Monch! Coconut Bay (Port Dickson)

Written by: Xenia Cordelia Lee Disclaimer: Before reading, please note that this location serves non-halal dishes. If there is one thing Malaysians can agree on, it would be food. Here is another hidden gem for all of you, it is famous among locals of Port Dickson -the infamous Coconut Bay 玉记面档! It looks like your…

Monash Cook-Off #9: Tom Yum Goong

Written by: Cheah Wei Shang Edited by: Chua Jia Ying Starring: Wesley Chung Sheng Zhi And that’s one recipe, see you next week! (Found a loophole) Ready to salivate? Tom yam has its roots in Thailand, and there’s no exaggeration when saying that it’s one of the most iconic and even legendary flavours of Southeast…

MUSA Annual General Meeting 2020

Written by: Zoe Yap Xiu Hai and Cheah Wei Shang On the 8th of May 2020, the Annual General Meeting was held by the Monash University Student Association (MUSA). The meeting included not just student council members, but student representatives from various departments. However, something was different this year – the meeting was held on…

Monash Cook-Off #8: Shakshuka

Written by: Patricia In Wan Ting Featuring: Wan Poh Yee Is it tomato soup? Some egg dish? What is it? I must have it in my mouth.  Shakshuka – pronounced like it’s spelt This dish is called Shakshuka. Shakshuka literally means ‘a mixture’, and traditional versions of this dish use tomatoes, onions and spices as…

Monash Cook-Off #7: Butter Croissants

Written by: Christie Wong Featuring: Mobina Ghadyani Ever heard of the saying ‘Eat breakfast like a king, lunch like a prince and dinner like a pauper’?  Mobina’s butter croissants For Mobina, she is not the type of person who sits down to eat a 5-dish breakfast like the ones you see in movies. She usually breezes through her breakfast,…

Monch! The Daily Fix (Melaka)

Written by: Chua Jia Ying The Daily Fix is a hidden (literally) gem situated in the heart of Jonker Street, Malacca. Since its establishment in 2014, the café has remained one of the most popular and recommended cafes in Malacca City. It is almost always packed with customers and its success has paved way for…

Monash Cook-Off #6: Classic Mocha Cake

Written by: Christie Kitlam Wong Featuring: Kok Xue Lin Baking comes easily for some but while for others, not so. Well, based on the picture below we all know which category Xue Lin falls into. One surprising fact is that while she has magic hands when it comes to sweets, she doesn’t consume as much…

Monash Cook-Off #5: Brownie Ice Cream Cake

Written by: Christie Kitlam Wong Featuring: Mariam Zaidi Ah cakes, the one true constant in life, a food that even the lactose intolerant will risk his/her bowels for. Fun fact: the brownie was named for its colour. I know! Anyway, brownies are bars of chocolate-y cake-but-not-a-cake that you see in those American shows. Honestly, this…