On May 21, 2024, MUISS’s annual event One World, showcased an enchanting display of colours, aromas, and sounds. This event promised—and delivered their beloved tradition where students from diverse backgrounds come together to celebrate and share their unique cultural heritage. 

By 10 a.m., the Foyer had transformed into a vibrant bazaar, with booths representing countries from around the world. Each booth, meticulously decorated and brimming with traditional foods. It was the sight of students in their traditional attire from their homelands that warmed the heart and sparked a sense of awe, bringing justice to a visual testament to the rich diversity of Monash University Malaysia. 

A cultural Mosaic

MUISS’s country representatives had outdone themselves, transforming their stalls into an intimate showcase of the pride and heritage of their respective cultures. The newly added Myanmar community made a striking debut, their booth adorned with intricate decorations and offering a taste of Burmese delicacies that knocked my shoes off. While I usually shy away from trying new foods, not everything impresses me. Yet, their infectious enthusiasm sparked my curiosity, drawing me in to experience their dishes. 

The Sri Lankan booth’s Country Representative Officer (CRO),  Nevinka, reflected on her experience working with people from different cultures. She mentioned that she felt it was a unique opportunity for her to learn new things every day during preparation for One World with the other CROs. Her pride in her culture was palpable as she described her favourite dish, achcharu (pickled pineapple), a treat that quickly became a favourite of mine as well. For her, being part of this event was more than just an opportunity to share her culture; it was a comforting reminder of home and family. 

As the event continued, I was fortunate to catch a busy member thriving in the hustle and bustle. She mentioned that it was her first time participating, and she spoke with nostalgia about how organising the event brought back cherished memories of colourful festivals back home. I must admit, nothing truly compares to what we had back home—the crowd, the ear-drum-tearing music, but I must acknowledge that One World has met my expectations. 

Their booth was a feast for the senses, featuring traditional street foods like gajorer halwa (carrot-based dessert pudding) and mini shingaras, whose sweet and crunchy taste captivated everyone. The henna artist at their booth expressed her gratitude for the opportunity to share her cultural artistry, mentioning the times she felt tense and stressed and how thinking about her home, Bangladesh, brought her comfort. I resonated with her sentiments, realising how standing out in a foreign land, showcasing our respective cultural heritage, and feeling the sense of patriotism that makes you feel empowered.

Nostalgia and Pride 

Japan’s community representative shared her joy in showcasing traditional activities from her childhood while dressed in a beautiful yukata. The wave of nostalgia hit as she spoke about games from her childhood. As an Indian, it was heartwarming to realise that many of us, despite our different backgrounds, shared the same games, which were reminiscent at their best.

The India-Nepal community’s booth was a culinary paradise, every dish being homemade is what surprised me the most, delights like pav bhaji, biriyani, payasam, and lassi immediately reminded me of the street food culture back home. Akriti, who had volunteered the previous year, spoke about her deep connection to the event. “One World means a lot to me. It feels like family, and I would do it over and over again”, she said. Her love for her culture was mirrored in her attire, and her confidence that deeply connected with many. 

Indonesia’s booth was a nostalgic trip for those familiar with its bustling streets. The community president shared how their decorations were designed to evoke a sense of home, a feeling echoed by visitors who marvelled at the authenticity of the experience. The CRO of Indonesia’s community emphasised MUISS’s mission to make international students feel at home, fostering a sense of togetherness that was evident in every aspect of the event.

Lastly, Pakistan’s booth, with its live cooking of bun kababs—a traditional take on burgers—was a crowd favourite. The CRO highlighted the improved central location of this year’s event, making it more accessible and inclusive. He proclaimed a feeling that struck deeply and connected  with me as an international student: “My culture is influenced by my home, and my home dictates my culture.” I believe it reflects the intricate relationship between our cultural identity and the environment in which we live. While my cultural upbringing forms the core of who I am, my experiences in my current environment play a significant role in shaping how I interpret and live out my culture.

Wrapping Up the Day

At 5 p.m, The One World even wrapped up. Most of the food had run out, showing just how much everyone enjoyed it. Students were cherishing the pictures taken at the photobooth, capturing the day’s memorable moments. 

One World wasn’t just a celebration; it’s a reminder that no matter where we come from, we can find a sense of home and unity, making us feel at home no matter how far we are. We share a common humanity, seen in our diverse but shared experiences and pride in our cultures. This event beautifully showed the strength and warmth of our multicultural community at Monash University Malaysia.

Written by Jananee Jagadeesan

Photos by Elena & Karen