The air is stuffy. The weather is gloomy, and you feel hungry. The blue sky is marbled with gray clouds. It will rain. Your battery is running low. You realize only a warm meal can kick you out of boredom and revitalize your soul. That is when Brew & Bread will come to rescue you….
Tag: Highlights
MUSA DID WHAT #3: THE ONE WHERE THE SUN SETS ON GENERAL SECRETARY
Head Writer: I would like to preface this article by saying that in my two (or three, I guess) years of being in MUSA I have never seen such a messy Monash Student Council Meeting and I hope I never have to sit through another one of these again. If any of you remember my…
Thematic Month: Time Capsule (Open to Submissions!)
“I got no time to lose” Everyone strives to leave a piece of themselves behind. A legacy if you will, something that will immortalize their names in the insurmountable, ever-changing river of time and history. And everyone thinks that, to make an impact we have to do something extraordinary (curing cancer, saving the world from…
New Beginnings
Monash Music Club certainly kicked off a “New Beginning” of the semester for Monashians on the 10th of March as they brought in local indie pop band, RESORT as headliners for, what I can arguably say was one of the best performances (and nights) in my time here as a student. Despite the torrential downpour…
Monch! @Hungry Tapir
Fellow foodies, word has it that there is a unique vegetarian and vegan restaurant with a full-service bar, nestled in the heart of Kuala Lumpur. In its natural habitat, The Hungry Tapir lounges discreetly on the first floor of a vibrant building in the bustling area of Jalan Petaling. Its impressive social media following attracts…
MSC #2: Post-Orientation Fatigue
The Big Leagues? MUSA might have the chance of entering the real “big leagues” as the President’s report has informed us that we have been invited by the University Malaya Student’s Union (UMSU) to participate in a press conference held in Parliament on the 8th of March, with the intention to urge the new government…
MSC #1 I’M BACK! – *INSERT TERMINATOR VOICE*
MSC#1 Highlights A Complete MUSA After months of deliberation and refining, the Monash Student Council has finally appointed final remaining members, after being headhunted and having presented their case to the Council. The following positions were filled: Now that we are finally complete, we hope to be able to serve the student body to the…
MSC#10: CIAO, BELLA
TYING UP EVERYTHING AT C&S Good news for all Monash Cup players! Our (long awaited) medals have finally been sorted and are set to be announced to all team captains by the end of the month. As for Monash Cup helpers, we haven’t forgotten about you either, your TnG reload pins have been received and…
Monash Ball ’22: Night of Iridescence
We made it folks. We survived the second semester filled with long lectures, all-nighters and “maybe I should just drop out” jokes. So, what better way to commemorate the end of our year-long battle with assignments and exams than an enchanting night of iridescence🤩 The Monash Ball was held on 20th November (Sunday) from 6pm…
MUSA DID WHAT #9: It’s Almost A Wrap!
The semester might be over but the duties of MUSA must carry on, albeit there is a sense of relaxation as we slowly hand over our duties to our successors (may the odds be ever in their favour). However, there are still some loose ends that we need to tie up before we all embark…
Ranjanidevi, Winner of Top Chef (Desserts)
Desserts have always been my Achilles heel, so when asked to cover the winners of Top Chef Monash, I immediately jumped at the chance to interview Ranjanidevi Kannan’s (@randeedeeeeee) winning plate, aptly named: The Decadent Trio, which, as the name suggests consists of a beautiful brownie trio of the following flavours: salted maple brownie, white…
Ridma, Winner of Top Chef (Veg and Non-Veg)
On 25th september, MUSA announced the “Top” chef event which was one of the few virtual events in Monash. Students from all schools were encouraged to participate in the 4 day event. I had the privilege of being able to interview Ridma who was one of the participants and the winner for not one but…
Amanda, Winner of Top Chef Appetizer
One of the contestants for this year’s Top Chef Competition is Amanda Tan, a first year first semester student pursuing Psychological Science. For this competition, she had prepared an extraordinary four course meal for the judges. However, the main focus of this interview is on her scrumptious appetiser. Her dish is a mini 3-way egg…
Midnight Memoirs: Wonder
We can sail away tonight On a sea of pure moonlight We can navigate the stars To bring us back home In a place so far away We’ll be young, that’s how we’ll stay -Neverland, Finding Neverland-Broadway recording, 2015 To all the outcasts, the dreamers, the journeymen, and the wanderers. We are all searching the…
Wellness Week
With the semester quickly coming to an end (how has it already been a year??), the strain is starting to show on all of our faces, the bags under our eyes begging for SWOTVAC so that we can have a tiny bit of breathing room before plunging into the chaos of exams. Thankfully, our beloved…
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